Why take a tour of fruit so common in places like USA and Europe? The answer is simple: the beautiful views of the valley of Copey serve as a backdrop to this tour where we will see how fruit and vegetables blend into nature and permit us to discover some of the unique sights in the country. Or maybe because we will see diversity in tropical and traditional crops such as apples, plums, peaches, passion fruit, tomatillo, blackberries and the incomparable Hass avocado… But the most important reason is because we will have the chance to see how a semi-organic farm operates, and how it produces fruit every 5 days by using diverse processes. It’s a tool that permits Mother Nature to create food not by seasons, but permanently. We will finish the tour with a typical lunch, using only local food, and also give you the opportunity to fish for trout in a restaurant-farm in the area.